Problem: In 1816, François Magendie discovered that dogs fed only carbohydrates (sugar), fat (olive oil), and water died evidently of starvation, but dogs also fed protein survived, identifying protein as an essential dietary component. William Prout in 1827 was the first person to divide foods into carbohydrates, fat, and protein. During the 19th century, Jean-Baptiste Dumas and Justus von Liebig quarrelled over their shared belief that animals get their protein directly from plants (animal and plant protein are the same and that humans do not create organic compounds). With a reputation as the leading organic chemist of his day but with no credentials in animal physiology, Liebig grew rich making food extracts like beef bouillon and infant formula that were later found to be of questionable nutritious value. In the 1860s, Claude Bernard discovered that body fat can be synthesized from carbohydrate and protein, showing that the energy in blood glucose can be stored as fat or as glycogen.
Which dietary component was not fed to dogs resulting in their death?
The answer is the following: protein


The coats of domestic dogs are of two varieties: "double" being common with dogs (as well as wolves) originating from colder climates, made up of a coarse guard hair and a soft down hair, or "single", with the topcoat only.
What is a single coat?
topcoat only


Input: Buckingham Palace
Buckingham Palace finally became the principal royal residence in 1837, on the accession of Queen Victoria, who was the first monarch to reside there; her predecessor William IV had died before its completion. While the state rooms were a riot of gilt and colour, the necessities of the new palace were somewhat less luxurious. For one thing, it was reported the chimneys smoked so much that the fires had to be allowed to die down, and consequently the court shivered in icy magnificence. Ventilation was so bad that the interior smelled, and when a decision was taken to install gas lamps, there was a serious worry about the build-up of gas on the lower floors. It was also said that staff were lax and lazy and the palace was dirty. Following the queen's marriage in 1840, her husband, Prince Albert, concerned himself with a reorganisation of the household offices and staff, and with the design faults of the palace. The problems were all rectified by the close of 1840. However, the builders were to return within the decade.

Who dealt with the design faults of the palace?
Output: Prince Albert


Input: Article: The first road connecting the city to the mainland at Pleasantville was completed in 1870 and charged a 30-cent toll. Albany Avenue was the first road to the mainland that was available without a toll.

Now answer this question: The first road connected Atlantic City to which mainland town?

Output: Pleasantville


Article: As of 2013 the City of Paris had 1,570 hotels with 70,034 rooms, of which 55 were rated five-star, mostly belonging to international chains and mostly located close to the centre and the Champs-Élysées. Paris has long been famous for its grand hotels. The Hotel Meurice, opened for British travellers in 1817, was one of the first luxury hotels in Paris. The arrival of the railroads and the Paris Exposition of 1855 brought the first flood of tourists and the first modern grand hotels; the Hôtel du Louvre (now an antiques marketplace) in 1855; the Grand Hotel (now the Intercontinental LeGrand) in 1862; and the Hôtel Continental in 1878. The Hôtel Ritz on Place Vendôme opened in 1898, followed by the Hôtel Crillon in an 18th-century building on the Place de la Concorde in 1909; the Hotel Bristol on rue de Fabourg Saint-Honoré in 1925; and the Hotel George V in 1928.

Question: When was the Hotel du Louvre opened?
Ans: 1855


Input: Gothic architecture
Externally, towers and spires are characteristic of Gothic churches both great and small, the number and positioning being one of the greatest variables in Gothic architecture. In Italy, the tower, if present, is almost always detached from the building, as at Florence Cathedral, and is often from an earlier structure. In France and Spain, two towers on the front is the norm. In England, Germany and Scandinavia this is often the arrangement, but an English cathedral may also be surmounted by an enormous tower at the crossing. Smaller churches usually have just one tower, but this may also be the case at larger buildings, such as Salisbury Cathedral or Ulm Minster, which has the tallest spire in the world, slightly exceeding that of Lincoln Cathedral, the tallest which was actually completed during the medieval period, at 160 metres (520 ft).

What is another feature of both large and small Gothic churches?
Output:
spires