By the 12th century, Romanesque architecture (termed Norman architecture in England because of its association with the Norman invasion), was established throughout Europe and provided the basic architectural forms and units that were to remain in evolution throughout the Medieval period. The important categories of building: the cathedral church, the parish church, the monastery, the castle, the palace, the great hall, the gatehouse, the civic building, had been established in the Romanesque period.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): By the beginning of what century was the Romanesque style established all over Europe?
Ah, so.. the 12th century

Proteins are structural materials in much of the animal body (e.g. muscles, skin, and hair). They also form the enzymes that control chemical reactions throughout the body. Each protein molecule is composed of amino acids, which are characterized by inclusion of nitrogen and sometimes sulphur (these components are responsible for the distinctive smell of burning protein, such as the keratin in hair). The body requires amino acids to produce new proteins (protein retention) and to replace damaged proteins (maintenance). As there is no protein or amino acid storage provision, amino acids must be present in the diet. Excess amino acids are discarded, typically in the urine. For all animals, some amino acids are essential (an animal cannot produce them internally) and some are non-essential (the animal can produce them from other nitrogen-containing compounds). About twenty amino acids are found in the human body, and about ten of these are essential and, therefore, must be included in the diet. A diet that contains adequate amounts of amino acids (especially those that are essential) is particularly important in some situations: during early development and maturation, pregnancy, lactation, or injury (a burn, for instance). A complete protein source contains all the essential amino acids; an incomplete protein source lacks one or more of the essential amino acids.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): Approximately how many amino acid types does the human body generally have?
Ah, so.. twenty

The Gold Standard Act of 1900 abandoned the bimetallic standard and defined the dollar as 23.22 grains (1.505 g) of gold, equivalent to setting the price of 1 troy ounce of gold at $20.67. Silver coins continued to be issued for circulation until 1964, when all silver was removed from dimes and quarters, and the half dollar was reduced to 40% silver. Silver half dollars were last issued for circulation in 1970. Gold coins were confiscated by Executive Order 6102 issued in 1933 by Franklin Roosevelt. The gold standard was changed to 13.71 grains (0.888 g), equivalent to setting the price of 1 troy ounce of gold at $35. This standard persisted until 1968.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): How much gold in grams was one dollar equivalent to?
Ah, so..
1.505