However, early farmers were also adversely affected in times of famine, such as may be caused by drought or pests. In instances where agriculture had become the predominant way of life, the sensitivity to these shortages could be particularly acute, affecting agrarian populations to an extent that otherwise may not have been routinely experienced by prior hunter-gatherer communities. Nevertheless, agrarian communities generally proved successful, and their growth and the expansion of territory under cultivation continued.

What were the causes of famine in early farm towns?