Question: There are occasional brief hints and allusions in his longer works however that Avicenna considered philosophy as the only sensible way to distinguish real prophecy from illusion. He did not state this more clearly because of the political implications of such a theory, if prophecy could be questioned, and also because most of the time he was writing shorter works which concentrated on explaining his theories on philosophy and theology clearly, without digressing to consider epistemological matters which could only be properly considered by other philosophers.
Try to answer this question if possible: What did Avicenna consider when explaining his theories on philosophy?
Answer: unanswerable
Question: Bushi interests were diverse, cutting across old power structures to form new associations in the tenth century. Mutual interests, family connections, and kinship were consolidated in military groups that became part of family administration. In time, large regional military families formed around members of the court aristocracy who had become prominent provincial figures. These military families gained prestige from connections to the imperial court and court-granted military titles and access to manpower. The Fujiwara family, Taira clan, and Minamoto clan were among the most prominent families supported by the new military class.
Try to answer this question if possible: Who were the three prominent families during the rise of the warrior classes?
Answer: Fujiwara family, Taira clan, and Minamoto clan
Question: UNFPA began operations in 1969 as the United Nations Fund for Population Activities (the name was changed in 1987) under the administration of the United Nations Development Fund. In 1971 it was placed under the authority of the United Nations General Assembly.
Try to answer this question if possible: Why did UNFPA never change their name?
Answer: unanswerable
Question: French cuisine, West Indian cuisine, Creole cuisine, Italian cuisine and Asian cuisine are common in St. Barthélemy. The island has over 70 restaurants serving many dishes and others are a significant number of gourmet restaurants; many of the finest restaurants are located in the hotels. There are also a number of snack restaurants which the French call "les snacks" or "les petits creux" which include sandwiches, pizzas and salads. West Indian cuisine, steamed vegetables with fresh fish is common; Creole dishes tend to be spicier. The island hosts gastronomic events throughout the year, with dishes such as spring roll of shrimp and bacon, fresh grilled lobster, Chinese noodle salad with coconut milk, and grilled beef fillet etc.
Try to answer this question if possible: How many hotels are there?
Answer:
unanswerable