Input: Article: In 1913, Elmer McCollum discovered the first vitamins, fat-soluble vitamin A, and water-soluble vitamin B (in 1915; now known to be a complex of several water-soluble vitamins) and named vitamin C as the then-unknown substance preventing scurvy. Lafayette Mendel and Thomas Osborne also performed pioneering work on vitamins A and B. In 1919, Sir Edward Mellanby incorrectly identified rickets as a vitamin A deficiency because he could cure it in dogs with cod liver oil. In 1922, McCollum destroyed the vitamin A in cod liver oil, but found that it still cured rickets. Also in 1922, H.M. Evans and L.S. Bishop discover vitamin E as essential for rat pregnancy, originally calling it "food factor X" until 1925.

Now answer this question: Which disease was vitamin C claimed to help prevent?

Output: scurvy

Input: Article: While technically referring to the era before Christopher Columbus' voyages of 1492 to 1504, in practice the term usually includes the history of American indigenous cultures until Europeans either conquered or significantly influenced them, even if this happened decades or even centuries after Columbus' initial landing. "Pre-Columbian" is used especially often in the context of discussing the great indigenous civilizations of the Americas, such as those of Mesoamerica (the Olmec, the Toltec, the Teotihuacano, the Zapotec, the Mixtec, the Aztec, and the Maya civilizations) and those of the Andes (Inca Empire, Moche culture, Muisca Confederation, Cañaris).

Now answer this question: When was Columbus' first voyage?

Output: 1492

Input: Article: Portuguese wines have enjoyed international recognition since the times of the Romans, who associated Portugal with their god Bacchus. Today, the country is known by wine lovers and its wines have won several international prizes. Some of the best Portuguese wines are: Vinho Verde, Vinho Alvarinho, Vinho do Douro, Vinho do Alentejo, Vinho do Dão, Vinho da Bairrada and the sweet: Port Wine, Madeira Wine, the Moscatel from Setúbal and Favaios. Port and Madeira are particularly appreciated in a wide range of places around the world.

Now answer this question: With which Roman God was Portugal associated with?

Output:
Bacchus