Input: Read this: Present-day Slavic people are classified into West Slavic (chiefly Poles, Czechs and Slovaks), East Slavic (chiefly Russians, Belarusians, and Ukrainians), and South Slavic (chiefly Serbs, Bulgarians, Croats, Bosniaks, Macedonians, Slovenes, and Montenegrins), though sometimes the West Slavs and East Slavs are combined into a single group known as North Slavs. For a more comprehensive list, see the ethnocultural subdivisions. Modern Slavic nations and ethnic groups are considerably diverse both genetically and culturally, and relations between them – even within the individual ethnic groups themselves – are varied, ranging from a sense of connection to mutual feelings of hostility.
Question: What forms of diversity are lost in modern nations?

Output: unanswerable


QUES: Doctrines of Jehovah's Witnesses are established by the Governing Body. The religion does not tolerate dissent over doctrines and practices; members who openly disagree with the religion's teachings are expelled and shunned. Witness publications strongly discourage followers from questioning doctrine and counsel received from the Governing Body, reasoning that it is to be trusted as part of "God's organization". It also warns members to "avoid independent thinking", claiming such thinking "was introduced by Satan the Devil" and would "cause division". Those who openly disagree with official teachings are condemned as "apostates" who are "mentally diseased".

Who establishes the doctrines of the Jehovah's Witnesses?
What is the answer?
ANS: the Governing Body


QUES: A true predator can commonly be known as one that kills and eats another living thing. Whereas other types of predator all harm their prey in some way, this form kills them. Predators may hunt actively for prey in pursuit predation, or sit and wait for prey to approach within striking distance, as in ambush predators. Some predators kill large prey and dismember or chew it prior to eating it, such as a jaguar or a human; others may eat their (usually much smaller) prey whole, as does a bottlenose dolphin swallowing a fish, or a snake, duck or stork swallowing a frog. Some animals that kill both large and small prey for their size (domestic cats and dogs are prime examples) may do either depending upon the circumstances; either would devour a large insect whole but dismember a rabbit. Some predation entails venom that subdues a prey creature before the predator ingests the prey by killing, which the box jellyfish does, or disabling it, found in the behavior of the cone shell. In some cases, the venom, as in rattlesnakes and some spiders, contributes to the digestion of the prey item even before the predator begins eating. In other cases, the prey organism may die in the mouth or digestive system of the predator. Baleen whales, for example, eat millions of microscopic plankton at once, the prey being broken down well after entering the whale. Seed predation and egg predation are other forms of true predation, as seeds and eggs represent potential organisms. Predators of this classification need not eat prey entirely. For example, some predators cannot digest bones, while others can. Some may eat only part of an organism, as in grazing (see below), but still consistently cause its direct death.
What do household animals prey upon? 

ANS: large and small prey


On Earth, 99% of glacial ice is contained within vast ice sheets in the polar regions, but glaciers may be found in mountain ranges on every continent except Australia, and on a few high-latitude oceanic islands. Between 35°N and 35°S, glaciers occur only in the Himalayas, Andes, Rocky Mountains, a few high mountains in East Africa, Mexico, New Guinea and on Zard Kuh in Iran. Glaciers cover about 10 percent of Earth's land surface. Continental glaciers cover nearly 13,000,000 km2 (5×10^6 sq mi) or about 98 percent of Antarctica's 13,200,000 km2 (5.1×10^6 sq mi), with an average thickness of 2,100 m (7,000 ft). Greenland and Patagonia also have huge expanses of continental glaciers.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): What is the average thickness of an Antartican glacier?
Ah, so.. 2,100 m (7,000 ft)


Question: Northwestern is privately owned and is governed by an appointed Board of Trustees. The board, composed of 70 members and as of 2011[update] chaired by William A. Osborn '69, delegates its power to an elected president to serve as the chief executive officer of the university. Northwestern has had sixteen presidents in its history (excluding interim presidents), the current president, Morton O. Schapiro, an economist, having succeeded Henry Bienen whose 14-year tenure ended on August 31, 2009. The president has a staff of vice presidents, directors, and other assistants for administrative, financial, faculty, and student matters. Daniel I. Linzer, provost since September 2007, serves under the president as the chief academic officer of the university to whom the deans of every academic school, leaders of cross-disciplinary units, and chairs of the standing faculty committee report.
Try to answer this question if possible: Who governs Northwestern?
Answer: an appointed Board of Trustees


Context and question: Israeli cuisine includes local dishes as well as dishes brought to the country by Jewish immigrants from the diaspora. Since the establishment of the State in 1948, and particularly since the late 1970s, an Israeli fusion cuisine has developed. Roughly half of the Israeli-Jewish population attests to keeping kosher at home. Kosher restaurants, though rare in the 1960s, make up around 25% of the total as of 2015[update], perhaps reflecting the largely secular values of those who dine out. Hotel restaurants are much more likely to serve kosher food. The non-kosher retail market was traditionally sparse, but grew rapidly and considerably following the influx of immigrants from Eastern Europe and Russia during the 1990s. Together with non-kosher fish, rabbits and ostriches, pork—often called "white meat" in Israel—is produced and consumed, though it is forbidden by both Judaism and Islam.
Kosher restaurants make up what percent of total restaurants?
Answer:
25%