Problem: Neolithic:

Another significant change undergone by many of these newly agrarian communities was one of diet. Pre-agrarian diets varied by region, season, available local plant and animal resources and degree of pastoralism and hunting. Post-agrarian diet was restricted to a limited package of successfully cultivated cereal grains, plants and to a variable extent domesticated animals and animal products. Supplementation of diet by hunting and gathering was to variable degrees precluded by the increase in population above the carrying capacity of the land and a high sedentary local population concentration. In some cultures, there would have been a significant shift toward increased starch and plant protein. The relative nutritional benefits and drawbacks of these dietary changes and their overall impact on early societal development is still debated.

What did local diets vary by?
---
A: unanswerable


Problem: Alps:

In modern languages the term alp, alm, albe or alpe refers to a grazing pastures in the alpine regions below the glaciers, not the peaks. An alp refers to a high mountain pasture where cows are taken to be grazed during the summer months and where hay barns can be found, and the term "the Alps", referring to the mountains, is a misnomer. The term for the mountain peaks varies by nation and language: words such as horn, kogel, gipfel, spitz, and berg are used in German speaking regions: mont, pic, dent and aiguille in French speaking regions; and monte, picco or cima in Italian speaking regions.

Mont, pic, dent and aiguille are words used in what regions?
---
A: French speaking regions


Problem: Antibiotics:

In empirical therapy, a patient has proven or suspected infection, but the responsible microorganism is not yet unidentified. While the microorgainsim is being identified the doctor will usually administer the best choice of antibiotic that will be most active against the likely cause of infection usually a broad spectrum antibiotic. Empirical therapy is usually initiated before the doctor knows the exact identification of microorgansim causing the infection as the identification process make take several days in the laboratory.

How long does the infection process take?
---
A: unanswerable


Problem: Alsace:

During the First World War, to avoid ground fights between brothers, many Alsatians served as sailors in the Kaiserliche Marine and took part in the Naval mutinies that led to the abdication of the Kaiser in November 1918, which left Alsace-Lorraine without a nominal head of state. The sailors returned home and tried to found a republic. While Jacques Peirotes, at this time deputy at the Landrat Elsass-Lothringen and just elected mayor of Strasbourg, proclaimed the forfeiture of the German Empire and the advent of the French Republic, a self-proclaimed government of Alsace-Lorraine declared independence as the "Republic of Alsace-Lorraine". French troops entered Alsace less than two weeks later to quash the worker strikes and remove the newly established Soviets and revolutionaries from power. At the arrival of the French soldiers, many Alsatians and local Prussian/German administrators and bureaucrats cheered the re-establishment of order (which can be seen and is described in detail in the reference video below). Although U.S. President Woodrow Wilson had insisted that the région was self-ruling by legal status, as its constitution had stated it was bound to the sole authority of the Kaiser and not to the German state, France tolerated no plebiscite, as granted by the League of Nations to some eastern German territories at this time, because Alsatians were considered by the French public as fellow Frenchmen liberated from German rule. Germany ceded the region to France under the Treaty of Versailles.

What treaty gave Alsace to Germany?
---
A:
unanswerable