The Appalachians are characterized by a wealth of large, beautiful deciduous broadleaf (hardwood) trees. Their occurrences are best summarized and described in E. Lucy Braun's 1950 classic, Deciduous Forests of Eastern North America (Macmillan, New York). The most diverse and richest forests are the mixed mesophytic or medium moisture types, which are largely confined to rich, moist montane soils of the southern and central Appalachians, particularly in the Cumberland and Allegheny Mountains, but also thrive in the southern Appalachian coves. Characteristic canopy species are white basswood (Tilia heterophylla), yellow buckeye (Aesculus octandra), sugar maple (Acer saccharum), American beech (Fagus grandifolia), tuliptree (Liriodendron tulipifera), white ash (Fraxinus americana ) and yellow birch (Betula alleganiensis). Other common trees are red maple (Acer rubrum), shagbark and bitternut hickories (Carya ovata and C. cordiformis) and black or sweet birch (Betula lenta ). Small understory trees and shrubs include flowering dogwood (Cornus florida), hophornbeam (Ostrya virginiana), witch-hazel (Hamamelis virginiana) and spicebush (Lindera benzoin). There are also hundreds of perennial and annual herbs, among them such herbal and medicinal plants as American ginseng (Panax quinquefolius), goldenseal (Hydrastis canadensis), bloodroot (Sanguinaria canadensis) and black cohosh (Cimicifuga racemosa).

Where are the perennial herbs primarily located?