Western philosophy regarded emotion in varying ways. In stoic theories it was seen as a hindrance to reason and therefore a hindrance to virtue. Aristotle believed that emotions were an essential component of virtue. In the Aristotelian view all emotions (called passions) corresponded to appetites or capacities. During the Middle Ages, the Aristotelian view was adopted and further developed by scholasticism and Thomas Aquinas in particular. There are also theories of emotions in the works of philosophers such as René Descartes, Niccolò Machiavelli, Baruch Spinoza and David Hume. In the 19th century emotions were considered adaptive and were studied more frequently from an empiricist psychiatric perspective.
Who was a notable scholastic thinker?
Thomas Aquinas

The FA permitted artificial turf (3G) pitches in all rounds of the competition from the 2014–15 edition and beyond. Under the 2015-16 rules, the pitch must be of FIFA One Star quality, or Two Star for ties if they involve one of the 92 professional clubs. This followed approval two years previously for their use in the qualifying rounds only - if a team with a 3G pitch progressed to the competition proper, they had to switch their tie to the ground of another eligible entrant with a natural grass pitch. Having been strong proponents of the surface, the first match in the proper rounds to be played on a 3G surface was a televised first round replay at Maidstone United's Gallagher Stadium on 20 November 2015.
What happens if the pitch is not up to par? 
they had to switch their tie to the ground of another eligible entrant with a natural grass pitch.

The inhabitants of the British Isles have been drinking ale since the Bronze Age, but it was with the arrival of the Roman Empire in its shores in the 1st Century, and the construction of the Roman road networks that the first inns, called tabernae, in which travellers could obtain refreshment began to appear. After the departure of Roman authority in the 5th Century and the fall of the Romano-British kingdoms, the Anglo-Saxons established alehouses that grew out of domestic dwellings, the Anglo-Saxon alewife would put a green bush up on a pole to let people know her brew was ready. These alehouses quickly evolved into meeting houses for the folk to socially congregate, gossip and arrange mutual help within their communities. Herein lies the origin of the modern public house, or "Pub" as it is colloquially called in England. They rapidly spread across the Kingdom, becoming so commonplace that in 965 King Edgar decreed that there should be no more than one alehouse per village.
How did the alewife let people know that her brew was ready?
the Anglo-Saxon alewife would put a green bush up on a pole