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Greek cuisine is characteristic of the healthy Mediterranean diet, which is epitomized by dishes of Crete. Greek cuisine incorporates fresh ingredients into a variety of local dishes such as moussaka, stifado, Greek salad, fasolada, spanakopita and souvlaki. Some dishes can be traced back to ancient Greece like skordalia (a thick purée of walnuts, almonds, crushed garlic and olive oil), lentil soup, retsina (white or rosé wine sealed with pine resin) and pasteli (candy bar with sesame seeds baked with honey). Throughout Greece people often enjoy eating from small dishes such as meze with various dips such as tzatziki, grilled octopus and small fish, feta cheese, dolmades (rice, currants and pine kernels wrapped in vine leaves), various pulses, olives and cheese. Olive oil is added to almost every dish.

What is added to almost every dish in Greece?
Answer: Olive oil
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Portuguese universities have existed since 1290. The oldest Portuguese university was first established in Lisbon before moving to Coimbra. Historically, within the scope of the Portuguese Empire, the Portuguese founded the oldest engineering school of the Americas (the Real Academia de Artilharia, Fortificação e Desenho of Rio de Janeiro) in 1792, as well as the oldest medical college in Asia (the Escola Médico-Cirúrgica of Goa) in 1842. The largest university in Portugal is the University of Lisbon.

Where did the oldest Portuguese university relocate to?
Answer: Coimbra
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Located in the American South, Houston is a diverse city with a large and growing international community. The metropolitan area is home to an estimated 1.1 million (21.4 percent) residents who were born outside the United States, with nearly two-thirds of the area's foreign-born population from south of the United States–Mexico border. Additionally, more than one in five foreign-born residents are from Asia. The city is home to the nation's third-largest concentration of consular offices, representing 86 countries.

In what part of the United States is Houston located?
Answer:
South